How to make pesto with bread machine recipes
One of the easiest bread machine dishes is pesto.
This dish is gluten free and dairy free and you can add more veggies, such as peas and cauliflower.
Here’s how to make it with bread machines.
4.5 from 2 reviews This pesto pesto soup is easy to make and makes for a good quick meal or a meal for two.
Recipe type: Soup Cuisine: Italian Serves: 8-10 Author: Tanya Ingredients 1 1/2 cups all-purpose flour (or cornstarch) 1 tablespoon vegetable oil 2 tablespoons olive oil 1 large onion, diced 1/4 cup finely chopped garlic 1/8 teaspoon salt 1/3 cup vegetable broth (or soy sauce) 1/1 cup vegetable stock 1 tablespoon finely chopped fresh parsley or thyme 1 teaspoon freshly ground black pepper Instructions In a large bowl, mix the flour, oil, and olive oil.
Add the onion and cook, stirring often, until it is soft and translucent, about 3 minutes.
Add garlic, salt, and vegetable broth.
Bring to a boil, then reduce heat and simmer for 15 minutes.
Transfer the mixture to a blender and pulse until the pesto is smooth.
Taste and add more salt and pepper if needed.
Recipe Notes I prefer using an immersion blender for this recipe, but you can also use a hand blender or a food processor. 3.2.2885